Dineout | Aðfangadagskvöld 24. des – Forsetinn Café

Celebrate Christmas with us at Forsetinn Reykjavik bistro.

Please let us know if you choose the vegan option or have any dietary requirements or allergies.

Bookings are available between 17.00 & 21.00

Seating time per table is 90 minutes.

Please let us know if you are late by calling us at tel :354 8375151

We keep your table for 20 minutes at the latest.

We are open from 15:00 to 22:00 hours.

We look forward to seeing you!

Christmas Eve menu

Entrée ( choose between )

Cured salmon on rye bread, remoulade mayo, egg mousse, rucola & dill

Creamy mushroom soup w/ dill oil, sourdough bread & whipped Icelandic butter.

Main course ( choose between)

Turkey breast sous vide w/ white wine gravy, broccoli, & potatoes dauphinoise,

Bacalao / lightly salted cod w/ sauce hollandaise, rainbow carrots & potatoes dauphinoise

Desert ( choose between)

Skyr cake w/ cherry coulis & mandarins

Irish coffee a la Forsetinn

Vegan option

Creamy mushroom soup w/ dill oil, sautéed mushrooms, sourdough bread & whipped Icelandic butter.

Wellington butternut squash, red wine gravy, potatoes & broccoli

Strawberry & chocolate cake / Irish coffee a la Forsetinn Reykjavik bistro.

kr. 14.900.- p person

Children ( under 12 years ) kr. 9.900.-

We offer a bottle of Ramon Bilbao Reserva red wine for a special price kr. 9.900.-

A no-show fee equivalent to the total price will be charged in the event of a no-show or cancellation made less than 48 hours prior to the event.