The restaurant at Fosshótel Stykkishólmur offers a warm and cosy atmosphere where you can enjoy the extraordinary view of the beautiful village of Stykkishólmur. The kitchen has focus on all the local ingredients Breiðafjörður bay has to offer, such as blue mussels, scallops, fresh fish, seaweed etc. The cooking is as natural as possible, so all the flavours are at best quality possible. Wild herbs, flowers, mushrooms and other fresh ingredients the chef´s loves to pick in the wild Icelandic nature plays a big part in the gastronomic experience for our guests. The wine list is based on diversity from all over the world, with a selection of 30 wines.