Dineout | Big American Christmas Buffet (Sun-Wed) – Haust

Sundays to Wednesdays

11.900 ISK

STARTERS

Pumpkin Soup | Fresh Salad | Red Cabbage and Cranberry Salad | Root Vegetables | Broccoli and Sweet Potato Salad with Cranberries | Kale with Pomegranates | NY Astoria Waldorf Salad | Cauliflower and Cherry Tomato Salad | Smoked Salmon Pâté | Beef Carpaccio | Shrimp Cocktail | Smoked Duck | Cured Salmon

MAIN COURSES

Turkey Breast | Beef Wellington | Honey-Glazed Christmas Ham | Nut Roast | Pork Belly SIDE DISHES

Stuffing | Sweet Potato Mash with Marshmallows | Roasted Vegetables | Creamy Brussels Sprouts with Bacon | Potato Gratin | Baby Potatoes with Rosemary

SAUCES

Wild Mushroom Sauce | Horseradish Sauce | Gravlax Sauce | Herb Mayo | Basil Pesto | Thyme Sauce | Sesame Sauce | Béarnaise Sauce | White Wine Sauce

DESSERTS

Pumpkin Pie | Pecan Pie | Brownies | New York Cheesecake | Apple Pie | Fruit Salad | Raw Cake | Bûche De Noël | Fromage | Chocolate Mousse | Homemade Cookies | Donut Bar